Jenny’s Blog

Grandpa’s Whole Wheat Pancakes

Friday, September 23rd, 2005 |

These pancakes are so yummy - and filling! My husband’s Grandpa Wily makes these - and they are delicious! I prefer them with the real maple syrup, although you can put just about anything on them. I know Grandma and Grandpa Wily like it with pork gravy or pomegranite jam.

2 cups wheat
8 oz water
1/2 cup milk
2 tablespoons sugar
1 pinch salt
1 1/2 tsp. baking powder
2 eggs
1/4 cup vegetable oil (or less)

Mix wheat and water in a blender. Slowly add salt, baking powder, sugar, and eggs. Mix in oil, slowly. Mix for 4-5 minutes.

Cook on hot griddle, greased with PAM. Makes 15-20 pancakes.

All of these directions/measurements are approximate. Grandpa doesn’t have a recipe - this is from his memory. You can alter the amounts used to suit your individual needs/taste.

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